3
Composition of a Knife Blade
nCarbon
is:
a nonmetallic chemical element.
one of the main ingredients used in producing
steel and its hardening.
nChromium and
Nickel Alloys:
added to cutlery steel to help
resist rust and corrosion
nMolybdenum and
Vanadium Alloys:
added to create consistent hardness.
IRON
Carbon
and
Alloys
