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7¼" Offset Bread Knife
  Product ID #T50002.66871
  UPC 7-76847-66871-9
Bread Brush with Polyester Bristles
  Product ID #T83000.31355
  UPC 7-76847-31355-8
8" Bread Knife, SS ForgedSUPER SPECIAL
  Product ID 251.PT09.20
  UPC 7-76847-37911-0
8" Bread Knife, ForgedSUPER SPECIAL
  Product ID 261.OX09.20
  UPC 7-76847-40751-6
8" Scalloped Bread Knifewith Wolfman Logo
  Product ID 88430-200-Wolfman
  UPC 7-76847-33492-8
9" Offset Bread Knife
  Product ID 88525-232
  UPC 7-76847-33494-2
12" Scalloped Slicing Knife
  Product ID 82053-302
  UPC 7-76847-31316-9
8" Chef‘s Bread Knife, Scalloped Edge
  Product ID 92430-200
  UPC 7-76847-39032-0
8" Chef‘s Bread Knife, Scalloped EdgeSUPER SPECIAL
  Product ID 397-200P
  UPC 7-76847-24100-4
8" Scalloped Bread Knife
  Product ID 88430-200
  UPC 7-76847-33492-9
10" Scalloped Slicing Knife, Left Handed
  Product ID 52053-250LH
  UPC 7-76847-26620-5
12" Chef‘s Scalloped Slicing Knife
  Product ID 52053-300
  UPC 7-76847-26622-9
14" Chef‘s Scalloped Slicing Knife
  Product ID 52053-360
  UPC 7-76847-26623-6
10" Chef‘s Scalloped Slicing Knife
  Product ID 385-260P-S
  UPC 7-76847-23730-4
12" Chef‘s Scalloped Slicing KnifeMedium Handle
  Product ID 91053-300
  UPC 7-76847-40224-5
12" Chef‘s Scalloped Slicing Knife
  Product ID 92053-300
  UPC 7-76847-39022-1
10" Scalloped Slicing Knife
  Product ID 82053-250
  UPC 7-76847-31323-7
12" Scalloped Slicing Knife
  Product ID 82053-300
  UPC 7-76847-31314-5
12" Reverse Scalloped Slicing Knife
  Product ID 82073-300
  UPC 7-76847-40250-4
10" Scalloped Pastry Knife
  Product ID 82063-250
  UPC 7-76847-32888-0
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Culinary Glossary

What is a bolster?

It's the raised thick part between the blade and the handle, which usually distinguishes the knife as fully forged.

The bolster acts as a guard providing safety, balance, sturdiness, and comfort.

Beware of companies that manufacture knives with an imitation bolster as these knives are invariably poorer in quality compared to a "one piece fully forged" knife.

Read more glossary terms in our Education Section.

 

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