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10" Baker's Knife, Plain
  Product ID #T50002.66010
  UPC 7-76847-66010-2
12" Baker's Knife, Plain
  Product ID #T50002.66020
  UPC 7-76847-66020-1
14" Baker's Knife, Plain
  Product ID #T50002.66030
  UPC 7-76847-66030-0
10" Baker's Knife, Saw Edge
  Product ID #T50002.66042
  UPC 7-76847-66042-3
12" Baker's Knife, Saw Edge
  Product ID #T50002.66052
  UPC 7-76847-66052-2
14" Baker's Knife, Saw Edge
  Product ID #T50002.66062
  UPC 7-76847-66062-1
10" Baker's Knife, Wavy
  Product ID #T50002.66071
  UPC 7-76847-66071-3
12" Baker's Knife, Wavy
  Product ID #T50002.66081
  UPC 7-76847-66081-2
14" Baker's Knife, Wavy
  Product ID #T50002.66091
  UPC 7-76847-66091-1
10" Baker's Knife, Double Sided, Plain/Saw
  Product ID #T50002.66105
  UPC 7-76847-66105-5
12" Baker's Knife, Double Sided, Plain/Saw
  Product ID #T50002.66115
  UPC 7-76847-66115-4
14" Baker's Knife, Double Sided, Plain/Saw
  Product ID #T50002.66125
  UPC 7-76847-66125-3
10" Baker's Knife, Double Sided, Plain/Wavy
  Product ID #T50002.66134
  UPC 7-76847-66134-5
12" Baker's Knife, Double Sided, Plain/Wavy
  Product ID #T50002.66144
  UPC 7-76847-66144-4
14" Baker's Knife, Double Sided, Plain/Wavy
  Product ID #T50002.66154
  UPC 7-76847-66154-3
10" Baker's Knife, Double Sided, Wavy/Saw
  Product ID #T50002.66163
  UPC 7-76847-66163-5
12" Baker's Knife, Double Sided, Wavy/Saw
  Product ID #T50002.66173
  UPC 7-76847-66173-4
14" Baker's Knife, Double Sided, Wave/Saw
  Product ID #T50002.66183
  UPC 7-76847-66183-3
10" Universal Knife, Wavy
  Product ID #T50002.66311
  UPC 7-76847-66311-0
10" Confectioner's Knife, Plain
  Product ID #T50002.66320
  UPC 7-76847-66320-2
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Culinary Glossary

What is a bolster?

It's the raised thick part between the blade and the handle, which usually distinguishes the knife as fully forged.

The bolster acts as a guard providing safety, balance, sturdiness, and comfort.

Beware of companies that manufacture knives with an imitation bolster as these knives are invariably poorer in quality compared to a "one piece fully forged" knife.

Read more glossary terms in our Education Section.

 

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