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Product ID 82004-150PRO
In Stock 162
Price(
)CDN$50.00
)CDN$50.00 -N-450x450-45dl.jpg)
-N-450x450-45dl.jpg)
Product ID 82009-252
In Stock 100
List Price: CDN$76.00
Price()CDN$38.00
)CDN$38.00 -N-450x450-45dl.jpg)
Product ID 82009-253
In Stock 6
List Price: CDN$76.00
Price()CDN$38.00
)CDN$38.00 -N-450x450-45dl.jpg)
Product ID 82043-250
In Stock 91
List Price: CDN$54.00
Price()CDN$27.00
)CDN$27.00 -450x450.jpg)
-450x450-45dl.jpg)
Product ID 82044-302
In Stock 47
List Price: CDN$67.00
Price()CDN$33.50
)CDN$33.50 -1024x1024-45dl.jpg)
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Product ID 82044-306
In Stock 2
List Price: CDN$67.00
Price()CDN$33.50
)CDN$33.50 -450x450.jpg)
-N-450x450-45dl.jpg)
Product ID 82053-302
In Stock 8
List Price: CDN$74.00
Price()CDN$37.00
)CDN$37.00 -450x450.jpg)
-450x450.jpg)
-450x450.jpg)
-450x450.jpg)
-N-450x450-45dl.jpg)
-N-450x450-45dl.jpg)
Product ID 82053-306
In Stock 81
List Price: CDN$74.00
Price()CDN$37.00
)CDN$37.00 Culinary Glossary
What is a bolster?
It's the raised thick part between the blade and the handle, which usually distinguishes the knife as fully forged.
The bolster acts as a guard providing safety, balance, sturdiness, and comfort.
Beware of companies that manufacture knives with an imitation bolster as these knives are invariably poorer in quality compared to a "one piece fully forged" knife.
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