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Product ID P-203-10-SMOOTH
In Stock 0
Price(
)CDN$70.00
)CDN$70.00 -450x450-45dl.jpg)
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Product ID P-203-12-SMOOTH
In Stock 0
Price()CDN$72.80
)CDN$72.80 -N-450x450-45dl.jpg)
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Product ID #40001
In Stock 215
List Price: CDN$19.90
Price()CDN$17.00
)CDN$17.00 -santoku-450x450-45dl.jpg)
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Product ID BK-77708JS-HD
In Stock 9
List Price: CDN$12.80
Price()CDN$6.40
)CDN$6.40 -1024x1024.jpg)
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Product ID 52405-180
In Stock 38
List Price: CDN$111.80
Price()CDN$78.26
)CDN$78.26 -450x450-45dl.jpg)
Product ID P-253-260
In Stock 0
Price()CDN$105.80
)CDN$105.80 -450x450-45dl.jpg)
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Product ID P-253-360
In Stock 17
Price()CDN$111.80
)CDN$111.80 -450x450-45dl.jpg)
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Culinary Glossary
What is a bolster?
It's the raised thick part between the blade and the handle, which usually distinguishes the knife as fully forged.
The bolster acts as a guard providing safety, balance, sturdiness, and comfort.
Beware of companies that manufacture knives with an imitation bolster as these knives are invariably poorer in quality compared to a "one piece fully forged" knife.
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