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» Japanese and Sushi Knives

10" Yanagiba knife

Item #: 261.TK14.24


 
  In Stock 0
  Product ID 261.TK14.24
Manufacturer ICEL
  UPC 7-76847-41545-0
Date Added
2013-02-01
 
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Item #: 261.TK14.24

10" Yanagiba Knife


The Sushi Chef often considers the Yanagiba knife the most important. It has a fine point and a thin blade that make it a specialized slicer for preparing Sushi and Sashimi.


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